ABOUT US
St. Lawrence Gold, sweetness is in our DNA
What began as a small family-and-friends venture, bridging the gap between Canada and the UK, has evolved into something extraordinary.
Our mission? To bring you the finest maple syrup and honey the world has to offer. Today, we’re proud to have the widest range of maple syrup, and we’re just getting started.
What we do
We believe in pure, natural goodness. That’s why we work closely with trusted Quebec maple farms and small-scale beekeepers worldwide to bring the finest syrup and honey to your table.
Our maple syrups are vegan and vegetarian-friendly, and our honeys are crafted with care—no shortcuts, no mass production.
Every drop tells a story of nature’s finest flavours.
Our Canadian Roots
The name St. Lawrence Gold is a nod to the St. Lawrence River, which flows through Quebec – the heart of Canada’s maple syrup country.
Funfact: St. Lawrence is also the patron saint of chefs, making it the perfect name for a brand that helps elevate your culinary creations.
Our commitment to sustainability
At St. Lawrence Gold, sustainability is at the core of everything we do. From working with eco-conscious farms to using packaging that’s easy on the planet, we’re always looking for ways to reduce our environmental impact.
Maple syrup is one of nature’s most sustainable foods – tapped from trees that help preserve healthy forests for generations. We also support beekeepers who prioritise the health of both bees and the land, recognising their vital role in pollinating crops and boosting food production.
We package our products in recyclable glass and plastic, ensuring that every step we take is in service of a healthier planet. When you choose St. Lawrence Gold, you’re supporting a company that’s committed to sustainability, one drop at a time.
Proof’s in the pudding
What our customers are saying about our products…
